Taiwan High Mountain Monkey Oolong Tea (高山猴茶)

Monkey tea is a legendary tea that originated in China. 50 hours of low temperature baking to keep the loose leaves at its best quality.

In the old saying, some tea makers saw wild tea trees on the cliffs of high mountains, which were too steep for humans to climb, so they trained monkeys to climb the cliffs to pick tea. Today, no one uses monkeys to pick tea. But the sweet and fragrant High Mountain Monkey Oolong Tea (the same as Tieguanyin) is still called monkey tea, which makes it different from ordinary High Mountain Monkey Oolong Tea. The high mountain monkey tea of Van Cheong Tea comes from the tea area in the central mountain range of Taiwan. The tea variety is also different from ordinary oolongs.

[PRODUCT FLAVOUR] It has a unique aroma and sweetness and is deeply loved by those who pursue good tea.